Table Of Contents

1. Map of 24 Hours in Dijon
2. When To Go To Dijon?
3. How to Get to Dijon From Paris?
4. Getting Around Dijon
5. A Brief History of Dijon: The Rival Capital
6. The Mustard
7. But First, Coffee
8. Mornings at Les Halles Market
9. Notre-Dame
10. Rue de la Chouette (Owl Street)
11. Edmond Fallot
12. Place de la Libération
13. Palais des Ducs et des États de Bourgogne
14. Musée des Beaux-Arts de Dijon
15. La Causerie des Mondes
16. Go Wine Tasting
17. Place François Rude
18. Tour Philippe le Bon
19. A Burgundian Dinner

Map of 24 Hours in Dijon

When To Go To Dijon?

This itinerary is built for a Tuesday, Friday, or Saturday, which are the days the central market comes alive. Mondays and Sundays are quiet in Dijon, the market is shut, most museums close and many restaurants take the day off, but if your priority is the architecture rather than the interiors, an empty city has its own appeal.

How to Get to Dijon From Paris?

Leaving Paris for Dijon is remarkably straightforward, provided you choose the right station and the right track. The most efficient option is the high-speed TGV train departing from Paris Gare de Lyon. These direct trains reach speeds up to 186 mph, dropping you at Gare de Dijon-Ville in just 1 hour and 32 minutes. Departures are frequent, running roughly every one to two hours throughout the day. In fact, it’s so fast, you barely have time to finish your coffee.

Booking Note: TGV tickets use dynamic pricing, similar to airline tickets, meaning prices rise significantly as the departure date approaches. If you know your dates, book a few weeks in advance via SNCF Connect to secure the lowest fare.

Getting Around Dijon

One of the biggest pluses of a day trip to Dijon is how accessible all the sights are. The entire historic, pedestrianized center sits an easy 10-minute walk straight down Avenue de la Gare. You will not need a car, a bus, a tram, or a taxi for the rest of the day. Although all of those are options, if you need a more accessible day out.

A Brief History of Dijon: The Rival Capital

To understand why Dijon looks the way it does, you have to understand that for over a century, this city was the capital of a state that routinely humiliated the kings of France. It started modestly as Divio, a Roman military camp on the Via Agrippa, the highway connecting Lyon to the English Channel. It stayed provincial until 1137, when a fire destroyed the wooden medieval town. The city was rebuilt in stone, and then, in 1363, everything changed.

Over the next century, four consecutive Valois Dukes of Burgundy turned this city into the capital of a de facto empire. Through strategic marriages and military conquests, Philip the Bold, John the Fearless, Philip the Good, and Charles the Bold accumulated territory stretching from Burgundy to present-day Belgium, Luxembourg, and the Netherlands. They controlled Europe’s richest textile markets, collected enormous tax revenues, and maintained a court in Dijon that made Paris look provincial. They also spent lavishly on art, importing Flemish painters and sculptors whose influence you can still read in the city’s architecture today.

It ended in 1477 when Charles the Bold was killed at the Battle of Nancy without a male heir. Louis XI annexed the duchy immediately. However, to keep Burgundy compliant, the French crown established its regional parliament here, drawing in a new class of lawyers, judges, and administrators who proceeded to spend their fortunes building the limestone hôtels particuliers that still line the historic center.

In 1722, the Faculty of Law, backed by the Parliament of Burgundy and the Prince of Condé, established the University of Dijon. Napoleon added the faculties of Science, Arts, and Medicine between 1805 and 1809. It now enrolls around 33,000 students, which explains why the cafes are reliably full on a Tuesday afternoon.

The city was largely spared by both the Franco-Prussian War and the Second World War, meaning half-timbered houses dating to the 12th century survived more or less undamaged. UNESCO recognized the historic center in 2015 as part of the “Climats, terroirs of Burgundy” designation.

The Mustard

Mustard’s connection to Dijon predates the city’s reputation for much of anything else. The Romans planted mustard seeds alongside grapevines when they established settlements in Burgundy, and locals began making a paste by mixing them with wine must. Medieval monks continued the tradition, cultivating the plant in monastery vineyards and selling the paste for a tidy income. By the late Middle Ages, Dijon had become the center of mustard-making in France and was granted exclusive rights to produce it in the 17th century. The recipe that defined it came in 1856, when a local mustard maker named Jean Naigeon swapped out the traditional vinegar for verjus, a juice pressed from unripe grapes, which is less acidic and gave the mustard a smoother profile that worked better alongside wine. A decade later, Maurice Grey, who had invented a steam-powered machine to speed up manufacture, partnered with Auguste Poupon in 1866, creating the brand that would become the condiment’s most famous global ambassador.

The irony is that Grey Poupon is largely a French export in name only. The American rights were sold off in 1946, and what fills most supermarket shelves in North America is now made in Michigan. In France, the brand was phased out after corporate mergers in the 1970s. Dijon mustard carries an appellation contrôlée, granted in 1937, regulating which seeds and liquids can be used, but “Dijon” is a style rather than a protected origin. Hence, nothing stops anyone from making it anywhere. A handful of Burgundian producers are pushing back against that, trying to reestablish a genuinely local product. Fallot, founded in 1840 and still independently owned, is the most visible of them, with a boutique in the city where you can watch the process and taste the difference.

But First, Coffee

After exiting the train station, if you are like me and need an extra bit of pep in your step, head over to the Morning Glory Café on Rue des Godrans, just a 12-minute walk from the station. Past the half-timbered houses, you make your way into the cozy embrace of roasting coffee beans inside a rustic interior filled with old wooden tables and vintage cabinets lining the walls. Although you might be tempted to eat, try to hold back, as we are on our way to the market for some real treats.

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Mornings at Les Halles Market

The best way to start your morning in Dijon is at the covered market, Les Halles de Dijon. While the current metal-and-glass structure is a nineteenth-century addition, this square has served as the culinary stomach of the city for hundreds of years. Long before the modern pavilion arose, the site was occupied by the convent and church of the Jacobins. Following the French Revolution, the religious complex was repurposed into an open-air market known as the Marché du Nord, solidifying the neighbourhood as Dijon’s central point for trade.

By the mid-1800s, the old monastic structures were decaying and inadequate for a growing city. The municipality decided to clear the space entirely to build a grand, covered marketplace that reflected the industrial optimism of the era. Constructed between 1873 and 1875 by the Fourchambault foundries, the building itself is one of the standout pieces of architecture in Dijon.

Designed by architect Louis-Clément Weinberger, the pavilion took heavy inspiration from the blueprints presented by the enterprise of Gustave Eiffel, who was born right here in Dijon, as well as Victor Baltard’s famous, now-demolished Les Halles central markets in Paris. Weinberger blended classical stone elements with industrial pragmatism, using slender cast-iron columns and delicate filigree arches that look light but support an enormous span of glass and zinc roofing.

If you look up closely at the cast-iron spandrels, you can spot the intricate details that hint at the building’s function. The arches are decorated with medallions of Hermes (the god of commerce) and Ceres (the goddess of the harvest), alongside sculpted heads of deer, wild boar, oxen, and fish.

Today, the market functions exactly as it did over a century ago, drawing regional farmers, butchers, and cheesemongers four mornings a week (Tuesday, Thursday, Friday, and Saturday), where the aromas of unpasteurized Comté cheese, fresh-turned soil from Burgundian produce, and rotisserie chicken fill a space designed to celebrate the region’s culinary heritage.

What to Look For Inside the Market

Navigating Halles centrales et marché central requires a bit of strategy, as the stalls are densely packed and the local shoppers move with purpose. To get the most out of a morning here, you need to know what to look for and which specific vendors deserve your attention.

The seafood aisles are particularly impressive, with stalls displaying fresh catch driven in from the coast overnight. Look for the vendors shucking fresh oysters on thick beds of crushed ice. Spotting a good oyster comes down to a few physical tells: the shells should be tightly closed, heavy for their size (a sign they are still holding their seawater), and when shucked, the meat should be plump, opaque, and swimming in clear brine rather than looking dry or shrivelled.

A few aisles over, the fromageries showcase the best of Burgundian dairy. Instead of just pointing at a single wedge of cheese, ask the vendor for a plateau assorti, an assorted tray of cheeses. They will happily assemble a balanced selection that typically moves from a mild, creamy Brillat-Savarin to a sharp, washed-rind Époisses, giving you a comprehensive tasting tour of the region’s pastures.

You will need bread to go with that cheese, and the market features several excellent local bakers. Look for the stalls selling pain au levain (traditional sourdough) and thick, dark rye boules. The crust should be deeply caramelized and crackle when pressed, a sign of proper, long-fermentation baking that stands up beautifully to the rich cheeses nearby.

For seasonal produce, head to the small-scale farm sellers located around the perimeter and in the outdoor stalls. If you visit in the late spring or early summer, look for the small, intensely sweet Mara des Bois strawberries and bundles of white asparagus (if you have a kitchen to cook them in). By late summer and early autumn, the tables clear out to make room for wild chanterelle mushrooms, black cassis berries, and ripe Mirabelle plums.

One of the best items to find inside Les Halles is a slice of Jambon Persillé. This delicacy is a rustic terrine made of ham shank and knuckle, simmered in white wine with a massive amount of garlic and fresh parsley, then set in its own natural gelatin. It should look intensely green and chunky. Since it is served cold, this means it is the perfect thing to grab and eat in the market, as it does not need to be cooked or reheated.

Near the center of the pavilion, keep an eye out for a particularly knowledgeable wine merchant who runs a small retail stall. The curation is exceptional, focusing on independent vignerons whose bottles rarely make it into major export markets. On a recent stop, he guided us toward a bottle that ended up being the undisputed favourite of our entire trip, a beautifully structured, honest expression of Burgundian terroir that was remarkably well-priced, proving that you do not need to spend a fortune to drink exceptionally well in this part of France.

La Buvette

Once your market basket is heavy, you don’t need to wait until you get home to eat. The market operates with an unpretentious, community-driven logic: you gather your food from the stalls and then head directly to the buvette, the central market bar that functions as the social anchor of Les Halles. Here, the bartenders will happily hand over plates and cutlery so you can unpack your morning finds right on the counter or at one of the high tables. To accompany your meal, they pour from a thoughtfully curated selection of regional wines that skips the heavy markup of traditional restaurants. The wine list leans heavily into honest, small-producer Burgundies, allowing you to pair a bright, mineral-driven Aligoté or a light, earthy Pinot Noir with whatever fresh produce you just bought twenty feet away.

Notre-Dame

After a long sampling of all that the market has to offer, it’s time to head off to work off that food! Just down the street from the market is the 13th-century Church of Notre-Dame, a masterclass in Gothic optical illusions. Look up at the facade facing the square. Instead of the traditional deep, sculpted portals you see in Paris or Reims, Dijon’s architects built a flat, screen-like wall dominated by three tiers of columns and rows of gargoyles.

There are 51 gargoyles in total, arranged in strict parallel lines. They do not actually drain water; they are purely decorative. The originals were removed in 1240 after a stone usher fell from the roof and killed a bride-to-be on her way into the church. The city, superstitious and spooked, smashed them. The ones you see today were carved and reinstalled during a 19th-century restoration.

Jacquemart and the Bell Tower

If you look up at the bell tower rising from the western facade of Église Notre-Dame de Dijon, you will see a family of four metal automatons dutifully hammering out the time. Known as the Jacquemart clock, this mechanical group is not originally from Burgundy, nor was it intended for a church. The primary figure, Jacquemart, and his massive 3,400-kilogram bronze bell were stolen. In 1382, Philip the Bold, Duke of Burgundy, marched a thousand armed men from Dijon to Belgium to crush a rebellion in the town of Kortrijk. After sacking the city, Philip dismantled their prized market tower clock, described by medieval chroniclers as one of the finest engineering marvels of the era. He hauled it back to Dijon as a trophy of war. Because Dijon lacked a municipal belfry at the time, the townspeople pooled their resources in 1383 to mount the looted clock onto the south tower of Notre-Dame instead.

The story evolved from a solitary soldier into a domestic comedy over the subsequent centuries. For more than 260 years, the lone mechanical man struck the hours in isolation. By 1651, the people of Dijon decided he needed company and commissioned a metal wife, whom they named Jacqueline, to alternate swings of the hammer with him. The mechanical family grew again in 1714 when a local poet publicly petitioned the municipality to provide the couple with children. The city complied, adding a small boy named Jacquelinet to strike the half-hours. The family was finally completed in 1884 with the addition of a daughter, Jacquelinette, who now handles the quarter-hours. Watching these four stolen and manufactured figures systematically strike iron against bronze remains one of the most eccentric architectural traditions in the city, an enduring piece of fourteenth-century battlefield plunder transformed into a beloved town clock.

Notre Dame’s Interior

Stepping inside Église Notre-Dame de Dijon shifts your perspective instantly. The master builders of the 1220s achieved a weightless quality inside by utilizing an exceptionally tight, three-tier elevation. Slender columns shoot upward from the stone floor to meet pointed vaulting, creating sharp vertical lines that pull your eyes directly toward the apse. Unlike many medieval churches that were heavily modified during the Baroque era, Notre-Dame retains its austere, early Burgundian Gothic character. The stone walls are mostly bare, which only serves to amplify the light streaming through the high windows.

The light that illuminates the bare stone walls of Notre-Dame shifts dramatically depending on where you stand, telling two completely different stories of glassmaking, one medieval and one of nineteenth-century recovery. If you walk into the north transept, you will encounter the true survivors of the church: five narrow, vertical lancet windows dating back to around 1235. These are the only original medieval panes left in the entire building. They survived the French Revolution, regional conflicts, and centuries of structural decay. When you look at them, the aesthetic is distinctly medieval, dense, deep cobalt blues and saturated reds that let in a thick, gem-like light rather than pure illumination. They are narrative windows, reading from bottom to top like a comic strip, detailing specific, practical stories from the lives of Saint Peter and Saint Andrew to a thirteenth-century congregation that couldn’t read the Latin scriptures.

The rest of the church, however, is a massive showcase of Neo-Gothic restoration. During the major overhaul of the building between 1865 and 1884, the master glazier Édouard Didron was brought in to replace the plain, clear glass that had gradually taken over the nave and choir during the Enlightenment. Didron created 58 entirely new windows, attempting to reverse-engineer the style and gravitas of the original medieval glazing. His masterpieces are the two opposing, enormous rose windows in the transepts, which act as visual anchors for the entire length of the nave. In the north transept, his rose window depicts the Creation of the Earth, full of intricate, swirling celestial spheres.

Directly opposite, in the south transept, the rose captures the intense, crowded scenes of the Last Judgment. While Didron’s nineteenth-century glass is technically clearer and allows more light to hit the stone floor than the heavy, uneven thirteenth-century fragments, it creates a brilliant, immersive colour atmosphere that restores the intended dim, contemplative weightiness of the original Gothic interior.

Notre-Dame de Bon-Espoir (The Black Virgin)

One of the most significant things to view inside is the Notre-Dame de Bon-Espoir (The Black Virgin), located in the right transept chapel. There you will find her, one of the oldest wooden statues of the Virgin Mary in France. Carved from pear wood in the eleventh or twelfth century, the statue originally depicted Mary seated on a throne with the infant Jesus on her lap. During the French Revolution, the statue was stripped of its crowns, and the figure of the infant Jesus was destroyed and lost to history. The revolutionary iconoclasts also hacked away parts of Mary’s hands and throne. Over the centuries, the wood darkened significantly, partly due to the natural aging of the wood and centuries of soot from devotional candles. However, historical records indicate the face was intentionally painted black during a nineteenth-century restoration. The statue is deeply tied to Dijon’s survival. Locals renamed her Notre-Dame de Bon-Espoir (Our Lady of Good Hope) after attributing two major military deliverances to her intercession: first in 1513, when a massive Swiss army inexplicably lifted their siege of the city, and again in September 1944, when German occupying forces retreated from Dijon just as Allied troops neared.

Rue de la Chouette (Owl Street)

After admiring the interior, exit back outside and walk around the right side of the church along Rue de la Chouette (Owl Street). Set into one of the stone buttresses of a side chapel is a tiny, heavily eroded sculpture of an owl. No one knows exactly why the medieval stonemason carved it; it might have been his personal signature, but over the centuries, it became the city’s unofficial mascot.

The protocol here is specific: you must touch the owl with your left hand (the hand closest to your heart) and make a wish. If you touch it with your right hand, or if you spot the little stone salamander carved on the house nearby before you make your wish, the luck is cancelled. The poor bird has been touched so many times over 700 years that its face has smoothed down into an anonymous stone lump.

Maison Millière

Directly opposite the owl stands the Maison Millière, a half-timbered house built in 1483. It features a steeply pitched tiled roof and a brick chimney topped with a ceramic cat and pigeon, designed to startle passersby. It is one of the oldest residential structures in the city, surviving both the Wars of Religion and the French Revolution.

Edmond Fallot

Walking down Rue de la Chouette, we arrive at the creme de la creme of Dijon Mustard, Edmond Fallot. The family-run house of Edmond Fallot (located at 16 Rue de la Chouette) still uses traditional stone mills to grind brown mustard seeds, which keeps the temperature low during processing and preserves the volatile oils that give the condiment its characteristic nasal punch.

Inside, you can taste variations that use verjus, the highly acidic juice of unripe grapes, rather than standard vinegar. This is what originally distinguished Dijon mustard from its English or German counterparts in the 13th century. A jar of the classic Moutarde de Bourgogne (which carries a protected geographical indication ensuring the seeds and wine were actually grown in Burgundy) is worth the luggage space.

Place de la Libération

From Rue de la Chouette, walk south through the narrow alleys until they abruptly open up into the massive, semicircular Place de la Libération. This square was laid out in the late 17th century by Jules Hardouin-Mansart, the same architect who designed the Hall of Mirrors at Versailles. The goal was simple: create an architectural frame that forced the eye toward the center of power, the Palais des Ducs et des États de Bourgogne.

Palais des Ducs et des États de Bourgogne

To understand the Palais des Ducs et des États de Bourgogne, you have to look past its grand, uniform classical facade. What appears at first glance to be a cohesive seventeenth-century palace is actually a complex architectural kaleidoscope, built over a millennium, that charts the rise and fall of one of the most powerful dynasties in European history.

By the tenth century, the first hereditary Dukes of Burgundy had established a residential manor within these ancient walls. These men were not mere provincial lords; they ruled a vast, wealthy territory that stretched from the borders of Switzerland up to the North Sea, encompassing Flanders and parts of the modern-day Netherlands. They were richer and often more powerful than the Kings of France, and they needed a seat of power that reflected that reality.

Philip the Good commissioned a grand residential wing, a magnificent Gothic ducal kitchen featuring six monumental fireplaces designed to roast entire oxen, and the Tour Philippe le Bon. This 46-meter-high stone tower was built not just for defence, but as a deliberate visual statement over the city, a reminder to the citizens of Dijon exactly who was in charge. You can still view the tower looming above the Palace today.

The golden age of the independent duchy came to a violent end in 1477 when Charles the Bold was killed, and the Palace no longer was the home of sovereign rulers but absorbed as a royal residence for visiting French monarchs and the seat of the King’s governor. The building underwent its second major identity shift in the late seventeenth century under Louis XIV. The Estates of Burgundy, the regional assembly, wished to honour the Sun King and modernize their administrative headquarters. They hired Jules Hardouin-Mansart, the legendary royal architect responsible for the grandest portions of Versailles. Mansart pulled off a brilliant architectural illusion. Instead of tearing down the medieval Palace, he enveloped it. He wrapped the gothic residential quarters, the grand hall, and the old courtyard in a stately, symmetrical Classical shell. He created the sweeping, semicircular Place de la Libération (then called Place Royale) to face the Palace, ensuring that the medieval stronghold was entirely hidden behind a wall of elegant, cream-colored Burgundian limestone, stone balustrades, and classical columns.

Today, this sprawling architectural hybrid serves a dual purpose. While the western wing still functions as Dijon’s city hall, the vast eastern wing and the historic residential quarters house the Musée des Beaux-Arts de Dijon, one of the oldest and richest art museums in France. Unlike the Louvre, the permanent collection here is completely free to enter, and it is open daily from 09:30 to 18:00 except on Tuesdays.

Musée des Beaux-Arts de Dijon

Established in 1787, the museum allows you to walk directly through the history of the structure. Since we are only in Dijon for the day, we want to make this visit a highlights tour only. Skip the early Renaissance paintings for now and walk directly to see the official portraits of the Valois Dukes themselves.

The standout is the portrait of Philip the Good, a copy closely attributed to the workshop of the legendary Flemish master Rogier van der Weyden. It shows the duke in profile, dressed in stark black velvet, wearing the heavy gold collar of the Order of the Golden Fleece, the elite chivalric order he founded in 1430. The painting handles the texture of his dark robes and his severe, intelligent expression with immense restraint, capturing the quiet, calculating statecraft that defined his reign.

The museum’s decade-long renovation also pulled off a brilliant architectural trick involving the Tour de Bar, the oldest residential tower of the medieval complex, built back in 1365. Rather than keeping the tower strictly as an isolated exterior feature, the new modern visitor circuit loops around it, enclosing part of the old courtyard. As you walk through the glass-walled galleries on the upper floors, the massive, medieval stone facade of the tower is fully integrated into the indoor viewing experience. You can stand inches away from the weathered, 14th-century masonry and look directly up at the defensive arrow slits while remaining entirely inside the climate-controlled painting galleries.

Salle des Gardes

Without a doubt, though, the Salle des Gardes (the old Ducal Guard Room) is the undisputed highlight of the collection. This massive, high-ceilinged hall houses the monumental tombs of Philip the Bold and John the Fearless. The detail on these monuments is staggering. Carved from black dinosaur marble and white alabaster, the bases of the tombs are populated by dozens of pleurants (mourners). Each figure is about a foot tall, dressed in monastic robes. If you look closely beneath the stone hoods, you can see that every single face is different. Some are weeping openly, some are lost in prayer, and others are pulling their cloaks tight in grief.

The sculptors, including Claus Sluter, a pioneer of Northern European realism, spent decades on these figures. They captured the natural folds of wool and the precise anatomy of hands in a way that completely broke from the stiff, stylized traditions of the Middle Ages.

Another space that demands your time is the Salle des Statues (the Statues Room). Conceived in the late eighteenth century when the museum was first established as a free drawing school for local students, this grand, high-ceilinged room was designed to showcase classical ideals. It is lined with an incredible collection of monumental plaster casts of antiquities and famous European sculptures, sent directly from Paris during the Enlightenment. Walking among these towering, chalk-white figures feels like stepping into a time capsule of 18th-century art education, where young Dijonnais painters would sit with charcoal pads, learning how to capture light and shadow from copies of the ancient masters.

La Causerie des Mondes

By early afternoon, the market stalls are packing up, and the restaurants around the historic center fill quickly. For a classic lunch, take a short walk south of the Palais des Ducs, down the narrow, stone-paved corridor of Rue Vauban, and the dense crowds of the city center begin to thin out. It is here that you find La Causerie des Mondes, a quiet lunchtime refuge. The space feels like the sunlit kitchen of an old friend, styled with a casual mix of vintage market finds, weathered wooden tables, and mismatched chairs. Shelves stacked with books and tea tins line the walls, giving the entire room a warm, unhurried living-room atmosphere.

The menu changes daily to feature the freshest ingredients from nearby Les Halles market, with the lunch specials surrounding whatever produce is peaking that morning. On any given day, the chalkboard menu might feature a velvety butternut squash soup laced with mild spices, a fragrant vegetarian curry, or a beautifully textured market fish baked in an herb crust. If the weather is warm, you can take a seat on their small, welcoming terrace and sip an uncommonly good house-made iced tea.

By mid-afternoon, you have a choice to make: you can lean deeper into Burgundy’s liquid history with an expert-led tasting, or you can opt for a relaxed afternoon soaking in the sights of the city.

Go Wine Tasting

To truly understand Burgundy, you have to understand that it is less a wine region and more a complex, multi-century puzzle of soil. Unlike Bordeaux, where massive estates blend varieties to achieve a specific house style, Burgundy is entirely focused on single grape varieties, Pinot Noir and Chardonnay, and the microscopic differences between individual plots of land. These specific plots, called climats, were meticulously mapped out and named by medieval monks who spent centuries noticing that wine made from grapes grown on one side of a stone wall tasted completely different from grapes grown twenty feet away.

Because the region’s labeling system can be incredibly intimidating to outsiders, spending an hour or two at a dedicated wine session is the best investment you can make before buying another bottle. A short walk from the center, Vino Dilectio offers small-group tasting workshops designed specifically to strip away the pretense of Burgundy wine culture.

Sitting down for a session here matters because it gives you the vocabulary and the context to decode a French wine list. Led by a local expert, the workshops guide you through the structural logic of the Côte de Nuits and the Côte de Beaune without drowning you in academic jargon. You will learn how to taste the difference that a few meters of elevation or a layer of limestone makes, pairing the pours with regional cheeses to see how the fats and acids interact. It is a relaxed, unpretentious baseline that transforms wine from an intimidating luxury product into an approachable story of the land. Sessions are held by appointment, so booking ahead via their website is essential.

Place François Rude

If you would rather let the afternoon drift by without a schedule, your best move is to head directly to Place François Rude. Known to locals simply as Place du Bareuzai, this compact square functions as the social living room of Dijon. It sits at the intersection of several pedestrian arteries, framed by beautifully restored, half-timbered houses that lean inward over the cobblestones.

The centerpiece of the square is its fountain, topped by a bronze statue of a vineyard worker treading grapes, a figure known as the Bareuzai because of the pinkish-red stains (bas rosés) left on his legs during harvest. Just past the fountain, an old-fashioned, two-tiered carousel spins beneath the shade of the trees, its painted horses and vintage lights casting a nostalgic, cinematic glow over the entire space.

The restaurants lining the perimeter are generally tailored for tourists and are not where you should plan to eat a serious meal, but they are unparalleled for location. Find an open outdoor table at one of the café bars, claim a seat facing the square, and order a simple glass of regional wine. You cannot go wrong with a basic, crisp Bourgogne Aligoté or a light Pinot Noir. While the food here is skippable, the wine is reliably decent, and you absolutely cannot beat the vantage point. It is a prime spot to put down the guidebook, look up at the architecture, watch local Dijonnais go about their day, and simply enjoy the slow pace of the afternoon.

Tour Philippe le Bon

As the afternoon light begins to flatten and turn golden, make your way back to the heart of the palace complex for a climb up the Tour Philippe le Bon. Built between 1450 and 1460 to showcase the absolute authority of the Valois Dukes, this 46-meter-high stone tower sits as a physical exclamation point above the city skyline.

Access is strictly regulated; you cannot simply walk up on your own, so you will need to book onto one of the scheduled guided tours, which are regularly offered in English. The tour meets just outside the tourist office, on Rue des Forges. The route up involves conquering 316 stone steps on a tight, spiral staircase. As you ascend, the guide fills the narrow masonry chambers with the practical history of the Palace, explaining how the tower served a dual purpose as both a defensive watchtower and a lofty symbol of ducal vanity.

The physical effort is entirely rewarded when you finally step out onto the open-air terrace at the summit. From this vantage point, the clever geometry of Dijon’s medieval core becomes completely clear. You can look directly down onto the patterned, glazed terracotta roofs iconic to Dijon. The hallmark of high-status Burgundian architecture is the toit à la bourguignonne, steep roofs covered in glazed terracotta tiles arranged in strict geometric patterns of green, red, yellow, and black. These tiles were originally a luxury import from Central Europe, but local clay pits quickly learned to replicate the technique. The glaze, made from lead and sea salt, protected the terracotta from winter frost while transforming the roof into a permanent canvas of family heraldry.

If you manage to time your climb for the final tour of the day, you will catch the city just as the sun drops behind the western hills. Watch the limestone facades below turn from cream to a deep, warm amber, while the vintage street lamps begin to flicker to life along the pedestrian lanes. It is the most sweeping view of Dijon available, and a quiet, cinematic way to watch the day come to a close. Tours fill up quickly due to strict capacity limits on the terrace, so checking schedules and securing a spot online via the tourist office website earlier in the day is highly recommended.

A Burgundian Dinner

For dinner, skip the heavy tourist terraces on Place de la Libération. The dining scene in Dijon has evolved remarkably over the years; despite the compact size of the city, there are now 27 eateries carrying a Michelin recommendation of some kind. Moreover, even if you do not want to drop the kind of cash Michelin-starred restaurants require, there are so many delicious options to choose from.

La Fine Heure

For a dinner that delivers immense value without cutting corners on regional flavour, head to La Fine Heure on Rue Berbisey. Part independent wine shop and part cozy neighbourhood bistro, this unpretentious spot is built around the intersection of good wine and honest Burgundian comfort food. It is particularly famous for its remarkably fair pricing: you can order their fixed-price daily menu for roughly €25 to €35, depending on whether you want a two- or three-course meal.

The kitchen does not overcomplicate things, focusing instead on flawlessly executed classics. You can expect a deep, rich beef bourguignon or impeccably seasoned escargot, followed by excellent pairings suggested directly by the owner from their extensive retail stock.

Monique, Boire et Manger

Moving up the scale, Monique, Boire et Manger on Rue Amiral Roussin is an intimate, contemporary bistro named in honour of the head chef’s grandmother. Run by chef Clara Reydet, who previously sharpened her skills at the starred La Maison des Cariatides, the restaurant treats home hospitality as an art form. The aesthetic is simple, warm, and natural, offering a mid-tier menu that generally runs around €40 for dinner with an additional wine pairing for €23 (which I highly recommend).

Reydet updates her menu every two weeks based entirely on what her curated circle of local organic farmers and producers can provide. The cooking is audaciously seasonal and deeply creative; you might encounter pairings like pulled pork with kohlrabi and mustard seed, or a savoury beetroot tart served with a sharp craft beer sorbet. Because of the small, intimate dining room, booking a table well in advance is essential. It is worth the foresight, though, as a meal here offers a masterclass in how modern French bistronomy can feel entirely new and deeply comforting at the same time.

CIBO

For the most sophisticated and uncompromising meal in Dijon, book a table at CIBO on Rue Musette. Holding a prestigious Michelin star, chef Angelo Ferrigno, who became the youngest starred chef in France when he first earned the distinction, runs his kitchen under a self-imposed, absolute rule: absolutely no ingredient is allowed across the threshold if it travelled more than 200 kilometres to get there.

This strict geographic discipline shapes a highly original, minimalist menu that shifts visibly every single fortnight. Because citrus fruit and olive oil fall outside the 200-kilometre radius, the kitchen relies on rich Bresse butter, verjuice, and house-fermented vinegars for fat and acidity. Freshwater fish from the Saône, Loire, and nearby lakes take precedence over ocean catch.

Housed in a 17th-century Burgundy-stone building with a striking, sleek modern interior, the restaurant offers an elaborate tasting menu for €160. The plating leans into Scandinavian minimalism, clean, artful, and intensely focused on the pure, unvarnished flavour of the product.

When dinner finishes, the easiest way to close the loop on your day is to simply walk back the way you came, heading west through the stone arch of Porte Guillaume and past the lawns of Jardin Darcy. The main train station, Gare de Dijon-Ville, sits just a ten-minute walk from the historic core, making it remarkably easy to exit the city at your own pace. As you wait on the platform for the evening TGV back to Paris or onward into the deeper valleys of the region, the city leaves you with a very specific impression.

Dijon is often overlooked as a mere regional stepping-stone on the way to the famous vineyards further south. However, a single day spent crossing its cobblestones reveals something far more substantial. From the industrial, iron-framed mornings inside Les Halles to the quiet, minimalist Gothic interior of Notre-Dame and the grand, layered history of the Ducal Palace, it is a city that rewards the curious. It manages to hold tight to its fiercely guarded Burgundian roots while letting a quiet, modern energy reshape its kitchens and coffee shops. It is a place that does not need to shout to get your attention; it simply relies on the depth of its architecture, its history, and its soil to do the talking for it.

Happy Travels, Adventurers

The post How to Day Trip to Dijon From Paris: An In-Depth Itinerary first appeared on The Creative Adventurer.

#1 Gellert Baths

The Gellert Baths are not only one of the most iconic places in Budapest to rest and relax, but they are also some of the most beautiful. The art nouveau style design of the thermal spa has put awe on the faces of bathers for ages. The baths were built between 1912 and 1918, but the healing waters were used as far back as the Middle Ages. The Turks built a Sárosfürdő (“muddy” bath) in the 16th century and called the area the “magical healing spring.” One of the most beautiful areas of the space is the main hall, which has a stained glass Art-Nouveau-style roof. But my favourite space is the old male spa (which now can be enjoyed by all genders). Blue mosaics encase this room in a relaxing aura. Click here for my first-timer’s guide to thermal baths!

#2 Fisherman’s Bastion

Fisherman’s Bastion has one of the greatest views across Budapest. But the Bastion itself is a stunning architectural masterpiece atop Buda Hill. Its neo-Romanesque lookout terraces and spiralling turrets make this place a joy to behold. Walk along the 35-meter-long parapet, which acts as a balcony to the Danube River. The seven towers which decorate the roofline represent the seven chieftains of the Hungarians who founded Hungary in 895. There are so many angles from which to get your favourite shot of the Bastion. From above or below, this structure has so much majesty. It can get busy with tourists, but since it’s so large, it’s easy to find a quiet area for your perfect shot.

#3 View from the Funicular in Buda Castle

The Buda Hill Funicular has been a stalwart method of transportation in Budapest for more than a hundred years. It takes guests and tourists alike from the base of Buda Hill to the top of Buda Castle. This historical cable care has been running since 1870. It was destroyed in a WWII bombing raid, but it has been lovingly reconstructed. They ensured the new design kept the original, retro style. As the funicular goes up the hillside, you’ll have an incredible vantage point across Budapest. And see if you can fit some of the other vintage cable cars in your shot for those extra details!

#4 St. Matthias Church

St. Matthias Church, or Church of the Assumption of the Buda Castle (as it is more formally known), is a Roman Catholic church at the heart of Buda’s Castle District. The original church built on this site was constructed in 1015! The current version is a restored structure from the late Gothic style built in the 14th century. Since the Turks converted the church into a mosque in the 16th century, many of those elements remain. Creating this fusion between Christian and Islamic architecture. In the 19th century, diamond-patterned roof tiles were added to create perhaps the most appealing part of the church. While controversial at the time, today, this bold choice has made the church highly sought after by tourists and photographers alike.

#5 Buda Castle

Buda Castle was where Hungarian kings and queens spent their days ruling the empire as early as 1265. The Baroque palace we see today was built between 1749 and 1769. There is something about the repetitive windows and symmetrical baroque design which is utterly pleasing to the eye. And perfect for a photographer! But my favourite place in the palace is the Matthias Fountain. The fountain is located in the western forecourt. It depicts King Matthias Corvinus surrounded by his beloved hounds, who have killed a deer. Above him are a statue of a hawk and a doe. They stand among a pile of fallen rocks with water running between them. They feel like they have been frozen in time and add a bit of life to the still life of the castle.

#6 New York Palace

The New York Palace is a luxury hotel on the Grand Boulevard in Budapest. Stepping inside its front doors feels like entering a royal residence, despite the fact that it is just a hotel. Despite the inclusion of the word “New York,” the palace bears no resemblance to the US city. This is simply because the building was built by the New York Life Insurance Company, which used it as its head office starting in 1894.

While the hotel might break the bank for most visitors, their cafe on the first floor is a great alternative. The cafe and bar are still costly, but the interiors are worth the price of admission. The gilded restaurant is covered in lush tapestries, frescoes, fantastical faun sculptures, and enormous swirling marble columns. The cafe has always been a hub for Hungarian poets and writers and is sure to inspire all those who enter.

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#7 Szimpla Kert Ruin Bar

You can’t say you’ve been to Budapest without visiting a Ruin Bar. In the early 2000s, old, dilapidated buildings in the Jewish Quarter were given new life. Szimpla Café opened up inside one of these abandoned structures. The bar owners had little money to renovate the space but wanted to open it up. So, instead, they embraced the ramshackle environment and used their creativity to create an erratic, bohemian environment. They offered young customers cheap drinks inside this crumbling building. Over the years, artists came in and added their own touches. Custom graffiti, vintage oddities, and mismatched furniture created a king of curated chaos. Which ends up being quite mesmerizing. The environment inside is boisterous and joyful. Discovering all the different creations inside the bar is the best part of visiting a Ruin Bar. It feels like a little scavenger hunt!

#8 Flippermúzeum Pinball Museum

Deep underground in Budapest, you’ll find one of the most interesting and colourful exhibitions: the Flippermúzeum or Pinball Museum. This exhibition/museum/arcade features over 130 machines spread out inside its underground lair. The pinball machines date from as early as the 19th century and into the modern era. There is something wonderfully mysterious about the dimly lit basement set ablaze by these iconic arcade games’ bright neon and flashing lights.

#9 The Hungarian Parliament Building

The most iconic image of Budapest is the famous Hungarian Parliament Building. It sits on Kossuth Square on the Pest side of the city. The building is nestled against the edge of the Danube River. The proximity to the river means a reflection of the building is almost permanently emblazoned onto the water. The symmetrical neo-Gothic architecture was designed by architect Imre Steindl in 1902 and is still one of the biggest tourist attractions in the city today.

There really isn’t a bad angle you can get on this building, but my favourite time of day to shoot it is at night. Parliament looks like it had been cast in gold and shines against the midnight blue of the river. Seeing it from across the other side of the Danube, you can really take in the entirety of the building reflected in the water.

#10 Central Market Hall

When you step inside Budapest’s Central Market Hall, delightful sunlight pouring through the glass windows creates the most welcoming effect. Built-in 1896, it is the largest and oldest indoor market in Budapest. The brightly coloured vegetables, rich red paprika for sale, and beautifully designed wrought iron railings create the most inviting backdrops for your photos.

#11 Ruszwurm Cafe

This tiny bakery in the Buda Castle district feels like something out of Marie Antoinette’s Versaille. The gorgeous pastries inside the glass cabinets look almost too good to eat. The interior is one of the coziest little shots, paired with the antique decor. Ruszwurm Cafe was first established in 1827, and you can still eat the same recipes they served on their opening day! Be sure to try the Mille Feuille cake; it might be one of the best versions of this recipe, even if it is not available in France!

#12 Széchenyi Thermal Bath

The Széchenyi Thermal Baths were built in 1913 in grande Neo-Baroque style. The enormity of this spa makes it almost feel like a public park. Families are chatting, old men are playing chess, kids are playing, and newlyweds are cuddling up. The only difference is that everyone is in their bathing suits and caps! One of the best parts of the Széchenyi Baths is the brightly coloured outdoor space. Under the blue sky, you can soak in the relaxing waters set against a sea of golden-yellow buildings. There is something just so radiant and cheery about this space. It’s hard not to want to take a million pictures while unwinding from the stress of travel!

#13 Heroes’ Square

Heroes Square, or Hősök tere, is one of the largest squares in Budapest. Around the perimeter are statues of the Seven Chieftains of the Magyars and other important Hungarian national leaders. They were cast in copper and set in between towering columns. In the centre of the square is a huge column topped by the statue of archangel Gabriel. In his hand, he holds the Holy Crown of St. Stephen (Istvan), the first king of Hungary. There is something so powerful about having a picture of yourself in this square. The juxtaposition of your tiny frame and the large statues brings their enormity to the forefront.

#14 Dohány Synagogue

The Jewish Quarter in Budapest is my favourite part of the city. It is full of history but also super modern in a bohemian way. The streets feel so alive even when they are empty. In the centre of the Jewish Quarter, you’ll find the great Dohány Synagogue. The Great Synagogue is the largest synagogue in Europe and towers over the rest of the district. The twin onion domes, banded in gold, shimmering in the sunlight, draw you in.

The synagogue was built in 1854 in Moorish revival style, with inspiration and designs from Islam, north Africa and medieval Spain. I could spend hours studying the different ornamentations and patterns that decorate this space. It is awe-inspiring. Whether you only see it from the outside or choose to venture inside, there are so many beautiful angles from which to study this synagogue. It’s a photographer’s dream.

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#15 Széchenyi Chain Bridge

The Széchenyi Chain Bridge connects the Buda and Pest sides of the city together over the Danube River. The bright green ironwork of the bridge was an innovation by English engineer William Tierney Clark made in 1849. The colouring feels like something which makes the bridge stand out in the middle of the city. But when it was first built, it was more than just functional. The bridge was a symbol of Hungary’s advancement in technology and engineering. It was of national significance, linking the East and the West together as one part of a great city.

The bridge became something that brought calmness and balance to the two sides. To this day, walking down the bridge still gives you a sense of this harmony. This bridge is as important as the Brooklyn Bridge in New York or the Golden Gate in San Francisco. Getting a picture of yourself on the bridge is a great way to mark your arrival or departure from Budapest.

I hope you enjoyed this tour of my favourite photo spots in the city! Let me know in the comments what you’re most looking forward to seeing!

Happy Travels Adventurers!

The post Uncover the Beauty of Budapest: A Guide to the Top 15 Amazing Photography Locations first appeared on The Creative Adventurer.

If I was travelling alone, any pictures of myself were awkward selfies or rushed self-timer shots. These were never perfectly composed and often blurry. If I was travelling with a friend, family member or even my significant other, they could easily take the shot for me. But then I’m was left without that person alongside me either. A few years ago, on our second trip to Japan, I made the decision to hire a photographer to help capture pictures of my husband and I travelling TOGETHER.

Hiring a photographer is going to cost money; there is no way of getting around that. And in an age where everyone has a camera on their phone, there is sometimes this feeling of “should I really be spending my money on this when I can do it myself?”. And yes, yes, you should! For every reason, I mentioned above and all the ones I’m about to talk about. After booking my first travel photographer, I knew that this was going to be something I would invest in every time we went somewhere special. It was worth every penny and not only that, and it made for an incredible experience as well! Here is why YOU should book a travel photographer on your next trip!

#1. They can Capture a Special Memory or Milestone

Often the only time in a person’s life, when they might hire a professional photographer, is on their wedding day. Avoiding hiring photographers for other events throughout the years is not only doing a disservice to yourself but also to photographers. These professionals have a real skills which are so unique and something which shouldn’t just be reserved for one event in your entire life. Photographers are perfect to hire if you’re travelling with the whole family. When else do you have the opportunity of getting everyone together in one picture?

Plus, you don’t need to worry about having to be the one who sacrifices being in the photo for taking it. If you’re a couple (like us) we love to capture our favourite spots in cities we love. We feel like it captures us in our most comfortable, happy place. If you’re expecting a baby, making a proposal or even just celebrating a momentous life event, hiring a photographer to capture that moment is the best way to remember it in print forever!

#2. No More Selfies

I’m pretty sure my dad invented selfies. Looking back at all his photographs from the 70s, I found dozens of selfies taken from his film camera. They all featured his blurry face in front of, what I think is, a famous landmark. And while they are indeed works of art (lol), I have not mastered that same genetic art of selfie taking. I never look quite right and more than that, the pictures never look natural. There is just something about stepping away from the camera, being in the shot, rather than in front of the shot that just feels more natural. You can see the space around you, interact with it and escape that dreaded double chin!

#3. You Don’t Need to Worry about Bringing Equipment

When I was trying to take my own vacation pictures, it always involved bringing my fancy DSLR camera, a tripod and a remote timer. I needed all these things to make even a half-decent photo. And even then, standing alone, posing across from a camera, can get pretty awkward. Let’s face it, most of us today use pretty much just our phone as the primary camera. I still love my fancy DSLR, but I have to admit when I leave it at home, I do feel freer and my bag is a lot lighter. Hiring a professional photographer means you can leave that camera at home and still get super high-res pictures that are frame-worthy!

#4. They Make a Great Souvenir

Speaking of framing, I have found that all my pictures we took on vacation are the ones that make it onto the wall. I love to collect images of my family and it just adds that little bit of extra interest when set in a fantastical place around the world. For anyone who visits our home, it’s a conversation piece. “Where was this taken?” “What building are you standing beside?” “Omg is that what Japan looks like?!” I’m always so happy to answer any of their questions and start an engaging conversation about my favourite topic: travel!

#5. Photographers Know the Best Places to Go

Photographers are locals. And they know those secret locations which can make for some breathtaking photos. Or, if you’re looking to head to the Eiffel Tower for an iconic shot there, the photographers know hacks to get the perfect photo without enormous crowds. Photographers not only know about photography but they also know a lot about the city you’re visiting. I always spend the majority of the shoot asking them about their favourite things to do or where we should head next. And they still have the most interesting responses.

#6. It’s a reason to bust out fabulous outfits!

Some of us buy one fantastic dress or outfit that we totally fall in love with, without really having somewhere to wear it. Well, a photoshoot is a perfect excuse to break out those extra special garments. No one knows you wherever you’re travelling so use this opportunity to become someone who would wear that outfit just out and about! Or after the shoot find somewhere fancy to go which also justifies such fancy attire.

#7 Photographers Know how to Help you Pose!

If you’re not someone who takes pictures often, coming up with ideas for poses can feel both awkward and uncomfortable. A photographer is practiced at this and has a thousand thoughts in their head to make your shots look interesting, dynamic and, most important of all, natural. I love taking direction from an expert and honestly, it makes it more fun and feels like a real experience! 

#8 If you’re a solo traveller – you can finally be IN the shot!

Solo travelling is GREAT, I love it. Travelling alone means you don’t have to compromise on anyone else’s schedule or interests. It allows you to do whatever YOU want. And sometimes, being alone lets you be a little more introspective, which is something we often don’t allow ourselves to be in this world of go-go-go. Solo travelling is tough if you want a picture of yourself, though. Usually, you have to resort to asking a stranger. Often this results in less than optimal images since strangers don’t know or care about getting a good shot or sometimes they don’t even know how to compose a picture at all.

A professional photographer is such a beautiful thing to splurge on for solo travelling as it allows YOU to be in the shot. To captures your travels without compromising on the shot. Plus, if you get a little lonely, it’s a nice chance to talk to someone new and perhaps even make a new friend!

Tips for Choosing the Right Photographer

Pick a Budget

If you have a bigger budget, there are plenty of companies already out there that have taken care of the search for a photographer around the world for you. Places like Localgrapher, Flytographer, Shoot My Travel and Local Lens have packages, at different price points, for you to choose from in cities all over the world. You can view the photographer’s profile, see past clients’ photos and read reviews. While all this is neatly put together in an easy to purchase a package, it does come at a much higher cost. These companies are very expensive, and often you don’t get many photos for the high price. But they’re reliable and efficient.

If you don’t have as big of a budget, try searching out burgeoning photographers. There are so many INCREDIBLE photographers on Instagram. By searching on there you can find, in my opinion, even better than the ones on those sites. Often, since they’re not affiliated with these companies, they have more flexibility in their prices and the number of photos they provide. This might mean sending a bunch of random Instagram DMs to find your perfect fit, but if you’re looking to save a bit of money, this is the best way to do so.

Make sure they Speak Your Language

While a photographer might email you in your native language, this could mean they’re using google translate to communicate. Be sure to ask if they speak your native language since communicating in real life with your photographer is essential to get those great shots.

Pick a photographer whose style suits you!

Picking a photographer who has a style that suits you is super important. Almost more so than price. What’s the point of paying for pictures which don’t represent your personal style, no matter how much they cost. For us, one of the most vital things is composition. We LOVE a well-composed photo. We don’t always need to be the focus of the shot. If we’re featured inside a stunning architectural feature – that’s the best! It combines the city and us together. Often we don’t even want to be looking at the camera, this was it feels more editorial. For others, this could be the complete opposite of what they want.

It’s essential to look at examples of the photographer’s work to see their style, both in the photo-taking and in the editing. If you like a more retro photo processing style, don’t pick someone who uses high contrast and modern colouring. Sometimes the photo editing is the photographer’s signature, and they won’t change it based on your preferences. So choose a signature you LOVE! Don’t think you can just fix it yourself afterwards or ask for the raw files. Plus half the reason you’re hiring someone is for their artistic flair and style. So chose the one you love.

Start Early in the Morning and on a weekday

Although your photographer will have a better idea of the exact time for your photos, as a general rule, starting early in the morning and on a weekday will mean you’ll have a more private, quiet experience. Especially if you have your heart set on a popular attraction or backdrop, you want to make sure you’re there before hoards of selfie stick-wielding tourists take-up the entire space. Early in the morning also means you’ll have some beautiful light as the sun begins to rise.

Check the Weather in Advance

Checking the weather a week or so in advance can help you plan out your outfit. Be sure to plan on two options just in case you get some rain or if it ends up being a touch chiller than perhaps you thought it might be. Starting early in the morning means it can be colder than the daytime high so be sure to plan on a jacket you could easily take off as the day wears on.

Make a Rain Plan!

While some photographers might be flexible on changing dates if it rains, most photographers won’t be as their schedule is already full up. So it’s always good to have a rain plan. Ask your photographer where they might think would be good spots around the area to escape to should there be a massive downpour. Rain might also mean that potentially busy places are empty. As long as you bring adequate rain gear, it could make for some iconic shots! Bright and colourful umbrellas are a real statement piece, and you can always find them in tourist shops for sale. Don’t make the weather a downer, make it an opportunity!

Our Fave Photographers

Our incredible photographer in Tokyo was KP Photography and the amazing photos from Mexico City were taken by Olga Koroleva. If you’re looking for a photographer in either of those locations do not hesitate to contact either of these true artists!

Let me know if you’ve ever booked a travel photographer and what your experience was like!

Happy Travels Adventurers

The post 8 Reasons Why You NEED to Book a Wonderful Travel Photographer on your Next Vacation first appeared on The Creative Adventurer.